タグ:"aso takana"

Spring is harvest season of Aso Takana mustard green!

Hello,everyone! How are you? The controlled burning is sign of sp...
カテゴリー: English Blog, Recommendations

Let’s make Aso Takana, with a local pickling recipe

Hello everyone,   Today a little recipe for takana pickle...
カテゴリー: English Blog, Recommendations

Latest blog posts

2024.07.20

Michi no Eki Aso Taiwanese interns visit the Kusasenri

Hello everyone, I'm Ringo ...

2024.06.22

Discovering restaurants with stunning locations and delicious local cuisine

Hello, how are you? Today, ...

2024.06.11

Feel the ancient Aso at Oshitoishi Stone Hill Park

Hello, everyone! The rainy se ...

2024.05.02

Great cafe with stunning views of Aso

Hello everyone, I hope you are ...

2024.04.07

A half day out in Minami Aso

After the sad recent departure ...

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