タグ:"takana"

Stay healthy in winter with Aso fermented food!

Hello everyone, how are you? In this winter, we hear the news tha...
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Let’s make Aso Takana, with a local pickling recipe

Hello everyone,   Today a little recipe for takana pickle...
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The season of Takana leaves will be here soon ~Takana Culture in Aso~

Hello everyone, how are you? It is still quite chilly here. But,...
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New Year’s Special Food “Soba” in Aso!

Hello everyone from Michi no Eki Aso! It has been 2 weeks since ...
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Aso Shrine Monzen Machi Shopping Street

Hi From Michi no Eki Aso!  You may know that ground water gushes ...
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Aso’s food specialties make you hungry!

Hello from Michi no Eki Aso. Aso has some great food specialties....
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Aso local cuisine: Asoji

  The restaurant Asoji is one of the numerous places in Aso ...
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Aso Japanese Mustard Green – Takana

Aso Japanese Mustard Green is a representative agricultural product ...
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TV programme『 Wakatto Land』 filming in Michonoeki Aso

It was on my 1st day at work when TV programme filming took placed h...
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Aso local cuisine: Sanzokutabiji

If you visit the section local food specialties on this website, you...
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Latest blog posts

2024.03.27

Reflecting on Growth and Gratitude

Hello everyone, It's me, Mi ...

2024.03.09

Tarutama Onsen in southern Aso

Sorry it has been a while sinc ...

2024.02.27

Don’t miss the stunning view of Mount Aso with Kawazu Sakura in Minami Aso Village

Hello everybody, how are you d ...

2024.02.17

Here’s what you can enjoy at Coffee Plaza East

There is sometimes an issue wi ...

2024.02.10

A Little More about Aso

 We often focus on the norther ...

Highlights